Apple Crisp Recipes from Sue A.

Apple Crisp 6 medium tart apples, pared and sliced 2/3 cup brown sugar 1/2 cup oatmeal 3/4 tsp. nutmeg 1/2 cup flour 3/4 tsp. cinnamon 1/3 cup margerine Preheat oven - 375 degrees.  Grease an 8x8x2 pan and place the apples in pan.  Mix topping ingredients until crumbly and sprinkle over the top of apples.  Bake for 30 minutes. Weight Watchers Apple Crisp Makes 4 servings Point Value is 2 per serving 2 small apples, cored and cut into bite-size pieces 2 tablespoons each quick oats, flour, and packed brown sugar Pinch of ground cinnamon and nutmeg 1 tablespoon margarine Preheat oven to 400 degrees.  Place apples in small baking pan.  In small bowl combine oats, flour, sugar, cinnamon, and nutmeg.  Cut in margarine until mixture is crumbly;  sprinkle over apples.  Bake 30 minutes.